
Desserts
From cookies and pastries, to sweet breads and cakes - it’s all pretty sweet.
This easy cream puff recipe is a versatile treat that can be made for a variety of occasions. Simply fill with your favorite custard and serve as an elegant dessert, or whip up a batch of mini chicken salad sliders for lunch.
If you’re looking for more gluten-free dessert options, this Almond Tart is for you! Made with just a few simple ingredients, you’ll have this buttery treat whipped up in no time.
These moist and flavorful blondies are packed with shredded carrots, cinnamon spice, and topped with a decadent cream cheese frosting.
These Caramel Eclairs are filled with a velvety, homemade vanilla custard and topped with a decadent caramel glaze.
Buttercream roses are a delightful and elegant way to adorn your cakes, adding a touch of beauty and sophistication to every bite! In this tutorial, I’ll take you through the process of making beautiful roses step-by-step.
These Orange Almond Cookies are crisp and buttery with a touch of almond extract, zippy orange zest, and a crunchy, chocolate topping.
These Cinnamon Pecan Bars are the perfect blend of nutty pecans, warm cinnamon, and a buttery, flaky crust that’ll have you coming back for seconds (and thirds, if I’m being honest). So, let’s not waste any more time and jump straight into this fantastic recipe.
Peanut butter ice cream balls with crushed cinnamon graham cracker coating, drizzled in an ultra-rich peanut butter sauce. You're gonna love it!
This Frozen Strawberry Pie is the perfect treat to make this summer! It’s truly the perfect combination of sweet and tart from the strawberry filling and rich and buttery from the crumbly almond-butter crust. A great dessert to store in the freezer and pull out to thaw when you’re in the mood for something cool after a long hot day.
If you like brownies, you're sure to love this blondie version, aka, Congo Bars!
These chewy Cake Mix Cookies have just 3 ingredients, making it the easiest cookie recipe, like ever! Keep clicking to give ’em a try!


